The New Alaska Cookbook
File Name:The New Alaska Cookbook
Posted By:Kim Severson,Glenn Denkler
Published on 2001 by Sasquatch Books
ISBN-10:1570612692
Status : AVAILABLE Last checked: 14 Minutes ago!
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Book Summary
Imagine having to procure fresh arugula or raspberries during an Alaskan cold snap. Climate and geography pose a serious challenge to the chef. This is the first cookbook to gather all Alaska's best chefs, and their secrets, together. Using ingredients ranging from diver scallops of Kodiak Island to the salmon of the Copper River, here are 120 recipes that will conjure the Alaskan experience at home.
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