The Complete Italian Vegetarian Cookbook
File Name:The Complete Italian Vegetarian Cookbook
Posted By:Jack Bishop
Published on 1997-09-09 by Houghton Mifflin Harcourt
ISBN-10:0547347995
Status : AVAILABLE Last checked: 23 Minutes ago!
Ratting: 4.6 of 5 from 8373 votes. Ready to download
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Book Summary
This uniquely accessible collection draws together the best vegetarian recipes of Italy-350 in all. 'Pasta and pizza may be Italy's most eye-catching exports, but it is the country's varied and sensible use of vegetables that provides the best inspiration for American cooks,' writes Jack Bishop. 'Asparagus spears coated with a little olive oil and roasted to intensify their flavor; thick slices of country bread grilled over an open fire and topped with diced tomatoes and shredded basil from the garden; or a fragrant stew with fennel and peas-Italians enjoy these dishes because of what they do contain, not what they don't.' Many of the recipes were gathered by Bishop during extensive travels throughout Italy. Some are family favorites, adapted from those of his Italian grandmother. All deliver perfect results with a minimum of effort. Serving suggestions for each recipe make planning vegetarian meals easy.
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