Baking Across America
File Name:Baking Across America
Posted By:Arthur L. Meyer,John A. Wilson
Published on 1998 by University of Texas Press
ISBN-10:0292752229
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Book Summary
Baked goods have always been a popular comfort food for Americans, and this compilation of more than three hundred recipes, culled from regional cookbooks dating from 1890 to the present, celebrates the history and warmth of bread baking. UP.
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