Southern Living Annual Recipes Cookbook

Southern Living Annual Recipes Cookbook

File Name:Southern Living Annual Recipes Cookbook
Posted By:Southern Living
Published on 1998-06-01 by Leisure Arts
ISBN-10:0848716884
Status : AVAILABLE Last checked: 17 Minutes ago!
Ratting: 4.6 of 5 from 5126 votes. Ready to download

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Book Summary

Drawing on recipes and food stories from an entire year of |Southern Living,| this reference to outstanding cuisine offers hundreds of recipes, entertaining ideas, and garnishing tips

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5 Ingredient Cookbook

5 Ingredient Cookbook

File Name:5 Ingredient Cookbook
Posted By:Hannie P. Scott
Published on 2015-06-09 by Createspace Independent Publishing Platform
ISBN-10:1512179604
Status : AVAILABLE Last checked: 23 Minutes ago!
Ratting: 4.6 of 5 from 764 votes. Ready to download

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Book Summary

60+ easy recipes with 5 ingredients or less.

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AutoCAD cookbook for the Macintosh

AutoCAD cookbook for the Macintosh

File Name:AutoCAD cookbook for the Macintosh
Posted By:Christopher James DeLucchi
Published on 1990-01-16 by John Wiley & Sons Inc
ISBN-10:
Status : AVAILABLE Last checked: 17 Minutes ago!
Ratting: 4.6 of 5 from 8373 votes. Ready to download

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Book Summary

An advanced-level book that will help professionals customize the full range of features and functions of AutoCAD. This emphasizes a |hands-on| practical approach to problem solving and presents more than 600 examples of menu commands and AutoLISP functions.

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Al Roker's Hassle-Free Holiday Cookbook

Al Roker's Hassle-Free Holiday Cookbook

File Name:Al Roker's Hassle-Free Holiday Cookbook
Posted By:Al Roker
Published on 2007-11-01 by Simon and Schuster
ISBN-10:141659566X
Status : AVAILABLE Last checked: 25 Minutes ago!
Ratting: 4.6 of 5 from 329 votes. Ready to download

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Book Summary

From Thanksgiving and Christmas to Super Bowl Sunday, the Fourth of July, and Halloween, holidays are a time to enjoy the company of family and friends, not to spend hours working alone in the kitchen. Al Roker is passionate about food and cooking, but he also knows that spending time with his family is more important than preparing a seven-course meal for Easter dinner. In Al Roker's Hassle-Free Holiday Cookbook, Al presents more than 125 simple and casual recipes that will make your holiday gatherings stress free and special. Here are traditional American favorites for every occasion, from no-cook appetizers and simple side dishes to manageable main courses, and of course, plenty of grilling and outdoor food. And Al has the classics covered -- Thanksgiving turkey with gravy, stuffing, and all the trimmings; splendid Christmas fare, including Crown Pork Roast with Fruit Stuffing and scrumptious and quick gift breads and cookies; satisfying Super Bowl Sunday chili and snacks; a romantic Valentine's Day menu for two; and Halloween treats for adults and kids. Enjoy a Fourth of July picnic of Oven-Fried Chicken with Pecan-Cornmeal Crust accompanied by appetizing salads; honor the patron saint of barbecue on St. Lawrence Day with Texas Brisket and Al's fabulous Grilled Glazed Doughnuts with Vanilla Ice Cream; or try a St. Patrick's Day menu of Irish Stew, Soda Bread, and Bread Pudding with Whiskey Sauce. Al provides his own holiday memories and tells how his family holiday celebrations have evolved over time. There are also a wealth of tips and hints on topics such as how to stock a holiday pantry, carve a turkey, handle leftovers creatively, and cook with kids. Think of Al Roker's Hassle-Free Holiday Cookbook as the one thing you'll need to make each holiday flavorful, easy, and fun -- even for the cook!

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Carla Hall's Soul Food

Carla Hall's Soul Food

File Name:Carla Hall's Soul Food
Posted By:Carla Hall,Genevieve Ko
Published on 2018-10-23 by HarperCollins
ISBN-10:0062669842
Status : AVAILABLE Last checked: 17 Minutes ago!
Ratting: 4.6 of 5 from 329 votes. Ready to download

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Book Summary

Beloved TV chef (ABC’s Emmy Award-winning The Chew and fan favorite on Bravo’s Top Chef), Carla Hall takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite comfort cuisine. In Carla Hall’s Soul Food, the beloved chef and television celebrity takes us back to her own Nashville roots to offer a fresh, lip-smackin’ look at America’s favorite comfort cuisine and traces soul food’s history from Africa and the Caribbean to the American South. Carla shows us that soul food is more than barbecue and mac and cheese. Traditionally a plant-based cuisine, everyday soul food is full of veggie goodness that’s just as delicious as cornbread and fried chicken. From Black-Eyed Pea Salad with Hot Sauce Vinaigrette to Tomato Pie with Garlic Bread Crust, the recipes in Carla Hall’s Soul Food deliver her distinctive Southern flavors using farm-fresh ingredients. The results are light, healthy, seasonal dishes with big, satisfying tastes—the mouthwatering soul food everyone will want a taste of. Recipes include: Cracked Shrimp with Comeback Sauce Ghanaian Peanut Beef Stew with Onions and Celery Caribbean Smothered Chicken with Coconut, Lime, and Chiles Roasted Cauliflower with Raisins and Lemon-Pepper Millet Field Peas with Country Ham Chunky Tomato Soup with Roasted Okra Rounds Sweet Potato Pudding with Clementines Poured Caramel Cake With Carla Hall’s Soul Food, you can indulge in rich celebration foods, such as deviled eggs, buttermilk biscuits, Carla’s famous take on Nashville hot fried chicken, and a decadent coconut cream layer cake. Featuring 145 original recipes, 120 color photographs, and a whole lotta love, Carla Hall’s Soul Food is a wonderful blend of the modern and the traditional—honoring soul food’s heritage and personalizing it with Carla’s signature fresh style. The result is an irresistible and open-hearted collection of recipes and stories that share love and joy, identity, and memory.

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The Hot Sauce Cookbook

The Hot Sauce Cookbook

File Name:The Hot Sauce Cookbook
Posted By:Robb Walsh
Published on 2013-05-14 by Ten Speed Press
ISBN-10:1607744279
Status : AVAILABLE Last checked: 9 Minutes ago!
Ratting: 4.6 of 5 from 5126 votes. Ready to download

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Book Summary

From veteran cookbook author Robb Walsh, this definitive guide to the world's most beloved condiment is a must-have for fans of dishes that can never be too spicy. Here’s a cookbook that really packs a punch. With dozens of recipes for homemade pepper sauces and salsas—including riffs on classic brands like Frank’s RedHot, Texas Pete, Crystal, and Sriracha—plus step-by-step instructions for fermenting your own pepper mash, The Hot Sauce Cookbook will leave you amazed by the fire and vibrancy of your homemade sauces. Recipes for Meso-american salsas, Indonesian sambal, and Ethiopian berbere showcase the sweeping history and range of hot sauces around the world. If your taste buds can handle it, Walsh also serves up more than fifty recipes for spice-centric dishes—including Pickapeppa Pot Roast, the Original Buffalo Wing, Mexican Micheladas, and more. Whether you’re a die-hard chilehead or just a DIY-type in search of a new pantry project, your cooking is sure to climb up the Scoville scale with The Hot Sauce Cookbook.

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Cranky's Cookbook

Cranky's Cookbook

File Name:Cranky's Cookbook
Posted By:Walter Hoving
Published on 2008-05 by iUniverse
ISBN-10:0595494862
Status : AVAILABLE Last checked: 14 Minutes ago!
Ratting: 4.6 of 5 from 7821 votes. Ready to download

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Book Summary

This cookbook is comprised of recipes collected from many different countries and many different ethnic backgrounds. Every ingredient or preparation that is needed in each and every main recipe can be found within this cookbook. There are also hundreds of tips to the cook as to the handling of food, the purchasing of fresh ingredients, some brief history as to the origin of some of the recipes and hundreds of tips to the cook. Cooking should never be an effort or fraught with labor . it should be fun . So, let's have fun!

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The Crêpe Cookbook

The Crêpe Cookbook

File Name:The Crêpe Cookbook
Posted By:Anne Marshall
Published on 1978 by
ISBN-10:0727103431
Status : AVAILABLE Last checked: 17 Minutes ago!
Ratting: 4.6 of 5 from 910 votes. Ready to download

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The Fresh Fruit Cookbook

The Fresh Fruit Cookbook

File Name:The Fresh Fruit Cookbook
Posted By:Vo Bacon
Published on 1992 by
ISBN-10:0959374736
Status : AVAILABLE Last checked: 14 Minutes ago!
Ratting: 4.6 of 5 from 910 votes. Ready to download

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Book Summary

Revised edition of a cookbook first published in 1985 including new recipes and updated information on food availability and varieties. Fruits are listed alphabetically with details of history, nutritional value, varieties, storage and preparation, together with several recipes for each fruit and further ideas for their use. Chapters cover general nutrition and preparation, preserves, cheese and drinks and exotic fruits. Indexed. Other books in the series cover vegetables and fish.

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