The First American Cookbook
File Name:The First American Cookbook
Posted By:Amelia Simmons,Mary Tolford Wilson
Published on 1958 by Courier Corporation
ISBN-10:0486247104
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Book Summary
Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites — pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.
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