File Name:Gluten-Free Recipes
Posted By:Sarah Cook
Published on 2012-10-04 by Random House
ISBN-10:1849905304
Status : AVAILABLE Last checked: 23 Minutes ago!
Ratting: 4.6 of 5 from 5126 votes. Ready to download
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Book Summary
In this new collection of triple-tested recipes the experts at Good Food magazine have used their wealth of experience to tackle the challenges of gluten-free eating. Whether you've decided to explore the health benefits of a gluten-free diet or suffer from coeliac disease, this essential guide to gluten-free cooking enables you to make healthy choices without compromising on flavour. Inside you'll find a variety of nutritious recipes to suit every meal of the day, including many helpful gluten substitutes. Each recipe is accompanied by a full-colour photo and nutritional breakdown and all are adapted from favourite Good Food recipes -- so no one misses out!
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